Serves 2
200g pasta shapes
2oz butter
One egg
2 oz walnut pieces
Some grated parmesan
Cook pasta as described in Pasta.
Meanwhile, soften butter in the microwave until almost melted (if it is melted, that’s ok, but the point is you don’t want it to start cooking, or to be too hot). Beat the egg into the butter. Add walnut and parmesan, and leave to stand.
Drain pasta, stir in sauce.
Steve loves this. Serve with a salad and again it’s a really easy dish for surprise guests.
200g pasta shapes
2oz butter
One egg
2 oz walnut pieces
Some grated parmesan
Cook pasta as described in Pasta.
Meanwhile, soften butter in the microwave until almost melted (if it is melted, that’s ok, but the point is you don’t want it to start cooking, or to be too hot). Beat the egg into the butter. Add walnut and parmesan, and leave to stand.
Drain pasta, stir in sauce.
Steve loves this. Serve with a salad and again it’s a really easy dish for surprise guests.
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